We love baking ride goodies to fuel us for our cycling adventures, and we also love making recovery creations for the post-ride fill-up too. This spring, we’ve fallen in love with the highly underestimated fruit: cherries.
Having teamed up with the cherry experts, USA Montmorency Tart Cherries, we’ve learnt that not only do they taste good, there’s a wealth of nutritional and body benefits to be gained by introducing these little red orbs into your diet.
With the expert’s help, we’ve been busy whipping up a storm in the kitchen with a number of delicious cherry recipes to boost your pedal power, and soothe your aching muscles whilst remaining healthy, and easy to make. The video recipe series will cover:
- Cherry almond smoothie (you can watch that here)
- Tart cherry, dark chocolate and cashew granola bars (you can watch that here)
- Tart cherry pie snack balls
- Cherry cocoa nib snack bars
- Tart cherry and mint sorbet
Tart Cherry Pie Snack Balls: You’ll need…
- 1 1/2 cup dried Montmorency tart cherries
- 1 cup dry roasted, salted almonds
- 1 cup walnuts
- 1 teaspoon cinnamon (optional)
- 1 tablespoon water
