Humans eat 230 million tonnes of animals each year – that’s twice as many as we were eating thirty years ago.

Altogether animals farmed for meat produce more climate change emissions than all of the world’s cars, planes and other forms of transport put together.

Cheap meat is pumped full of water and chemicals. Good quality meat isn’t cheap.

If you love your burgers and sausages, then why not trying one meat-free day per week?

Jamie Oliver has some ace ideas for his Meat-Free Mondays.