Share

Wellbeing

Sick Of Buying Rotten Avocados? This Handy Life Hack Changes Everything…

Slightly random, but amazingly useful tip about our favourite green superfood

I love avocados. Who doesn’t? They are insanely good for you, full of healthy fats, rich in vitamin K, vitamin B9, vitamin B6 and more.

They help reduce the risk of heart attacks, coronary artery diseases and even cancer. Plus they are really good mushed up and spread on toast.

However, don’t you find that avocados are either too ripe or not ripe enough?

The number of times I’ve cut open an avocado I’ve just bought only to find it’s black and rotten in the middle.

However, the guys over at Northwest Edible Life have an amazing hack for finding out whether your green fruit has gone bad without opening it up first.

It’s as simple as this…

You know that little stem on the end of an avocado, pick that off…

If it’s brown, avoid! This avocado will be black inside.

Ew! See what we mean…

However, if you pick off the stem and it’s yellow underneath, you’re avocado is perfectly ripe and ready to eat.

Ta-da!

Check out more handy tips from Northwest Edible Life here – they have some really great info on their site.

You Might Also Like:

10 Easy Ways To Be More Eco-Friendly And Give Nature A Helping Hand

5 Foods That Taste Way Better When You Make Them Yourself

 

 

 

 

Newsletter Terms & Conditions

Please enter your email so we can keep you updated with news, features and the latest offers. If you are not interested you can unsubscribe at any time. We will never sell your data and you'll only get messages from us and our partners whose products and services we think you'll enjoy.

Read our full Privacy Policy as well as Terms & Conditions.

production